Omelet Breakfast

Omelet Breakfast & Open House
April 17, 2011 – 7 AM to 1 PM

Omelet Breakfast at Camp Courageous

Special note: due to Easter falling on April 24th, the 2011 Omelet Breakfast has been moved to April 17th (2nd to last Sunday).

The Camp Courageous Omelet Breakfast and Open House is traditionally held on the last Sunday in April. A great breakfast of made-to-order omelets served with sausage, toast, coffee, juice, and milk.  Thirty trained omelet cooks will make an omelet with ham, cheese, green peppers, and more depending on what you like. It is recommended you come early for this wonderful breakfast.

Omelet CookersDuring the breakfast and open house you’ll be able to take guided tours of Camp Courageous. The tour will include the Sill Barn, Nature Center, Train Depot, camper cabins, Multi-Purpose Building, indoor pool, and more.  The camp store, located in the Beckwith Visitors Center, will be open throughout the morning.

WMT’s Leo Greco broadcasts live from the camp lodge during the Omelet Breakfast and Open House. Be sure to tune in to his show for updates on what’s going on at the breakfast.

The Omelet Breakfast is a huge undertaking and it wouldn’t be possible without the help of so many volunteers and sponsors. Thank you to all that dedicate their time and efforts in making this event happen. If you or your organization would like to assist then please contact Chef Dennis Bayne at 319-465-5916, ext. 2400 or by email at dbayne@campcourageous.org.

Camp Courageous is located at 12007 190th Street, Monticello, IA 52310.  From US Highway 151, take exit 65 and follow the signs.  The camp is located about five miles south-west of Monticello.